| Everyday Favourites |
1 person |
2 person |
|
Beef
Bourguignon Pie
Succulent beef steak baked in red wine, shallots & mushrooms.
Topped with sliced roasted potatoes.
|
£4.45 |
£8.10 |
 |
Beef Lasagne
A traditional classic made from the finest steak mince
with my own unique touches. Everyone loves this one! |
£3.45 |
£5.75 |
 |
Moroccan
Style Lamb Tagine
A warming blend of eastern spices, fruits
and succulent Lamb pieces marinated and slowly oven baked.
|
£4.75 |
£8.50 |
 |
Pork
in Cider Apple Sauce
Pork fillet in scrumpy style gravy, flavoured with apples and rosemary.
|
£4.45 |
£8.10 |
 |
Provencal Meatballs
Tasty, hearty pork meatballs in a rich provencal sauce.
A great favourite with all the family! |
£3.45 |
£5.75 |
 |
Steak
in Lager & Mustard
Finest steak strips baked in a lager and mustard sauce finished
with crème fraiche.
|
£4.45 |
£8.10 |
 |
Stuffed Chicken Breast
Finest Chicken Breast stuffed with bacon and cream cheese, served in a cream and white wine sauce. |
£4.25 |
£8.00 |
 |
Fish & Prawn Medley
Salmon, smoked haddock and prawns in a white wine and dill sauce, with sliced roasted potato and sweet potato topping the dish. |
£5.00 |
£8.70 |
 |
Golden Fish Pie
A combination of natural and smoked cod and haddock in rich cheese sauce topped with potato and melted cheese.
|
£4.75 |
£8.50 |
 |
Vegetarian Mini Loaf in Tomato Sauce
An exciting blend of spinach, puy lentils, pine nuts and fresh chilli, combined with ricotta cheese and served in a piquant tomato sauce.
|
£3.25 |
£5.50 |
 |
| Seasonal Specials |
1 person |
2 person |
|
Beef & Horseradish Hot-Pot
Hearty warming one pot meal to satisfy all. Topped with potatoes flavoured with Horseradish.
|
£4.45 |
£8.10 |
 |
Chilli Braised Beef
An exciting spicy combination of Beef marinated in chilli, ginger, lemon, garlic & coconut. Sure to appeal to those who like it hot!
|
£4.20 |
£7.95 |
 |
Lamb Ragout
Lamb casserole with flageolet beans. A robust flavoured sauce of tomato, red wine, garlic and rosemary.
|
£4.75 |
£8.50 |
 |
Stuffed Pork Tenderloin with Port Wine Gravy
Classic dish of pork stuffed with lemon & prune stuffing. Served with rich port wine gravy.
|
£4.75 |
£8.50 |
 |
Venison Noisettes with Chestnut & Cranberry
A rich warming dish fully flavoured with red wine, chestnuts, bacon & cranberries.
|
£4.45 |
£8.10 |
 |
Greek Style Chicken
Succulent chicken breast stuffed with spinach, feta, ricotta cheese & garlic served with a lemon & rosemary sauce. |
£4.25 |
£8.00 |
 |
Spiced Orange Chicken
Whole chicken breast pan fried & baked with shallot, oranges, Madeira, cinnamon & ginger. |
£4.25 |
£8.00 |
 |
Potato, Courgette & Feta Cake
Layered
sliced potato, courgette & feta baked with a tomato
sauce. A perfect vegetarian main course or great side dish.
|
£3.25 |
£5.50 |
 |
Red Onion, Gruyere & Roquefort Tartlet
Red
Onions, cooked in butter and blended with gruyere and roquefort
in a crisp pastry case. An ideal starter or light lunch favourite!
|
£3.25 |
£5.50 |
 |
| Something Sweet |
1 person |
2 person |
|
Apricot Croissant Dessert
An
indulgent mix of buttery croissant, set in a rich creamy custard
with refreshing apricots.
|
£2.75 |
£4.75 |
 |
Lemon Amaretto Slice
Zingy lemon,
cream blended with almonds and amaretto biscuits, laced with almond
liqueur.
|
£2.10 |
£3.40 |
 |
Luxury Cherry Bread and Butter Pudding
A
special classic pudding that combines the luxury of cherries, kirsch,
butter and cream.
|
£2.75 |
£4.75 |
 |
Tiramisu Slice
Sherry soaked boudoir biscuits with a blend of cream, coffee, mascarpone, brandy & chocolate.
|
£2.10 |
£3.40 |
 |
Selection of Cakes
Please contact
us for the latest selection of cakes to enjoy with that great British
institution, the 'Afternoon Tea'.
|
£3.75 |
|
 |
Handmade Chocolates
A selection of chocolates to order. |
£ Call |
|
 |